Tamari Soy Sauce - Gluten-Free, All Purpose, Imported

About the Product

Kikkoman Tamari Soy Sauce is gluten-free. This is a less sodium sauce that is made with fermenting soybeans. It has a savoury flavour and no preservatives added. It is perfect for dips, marinades, stir-fries and dressings. This sauce is darker, less salty, and has a strong umami flavour compared to other sauces.
Ingredients

Water, Soybeans, Salt and Vinegar
Benefits

1. It is gluten free and without any added preservatives. 
2. It is a thick, fragrant sauce that is sweet and less salty.
How to Use

1. Used as a dipping sauce (sushi, sashimi), possibly in combination with other seasonings.
2. Use in stir fries, marinades meat, dipping sauces or to season any dish.
Other Product Info

EAN Code: 41390008023 FSSAI Number: 13314002000649 Manufactured & Marketed By: Max Inc GI 13, GT Industrial Area, North (Delhi), 110033 Country of Origin: USA Best before 09-08-2024 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com