Masala Poori Atta - Spice Blended Wheat Atta, For Making Puris, Chapatis, Paranthas

About the Product

Who doesn’t get tempted by the delightful aroma of pooris frying accompanied by the mouthwatering sabzi? It’s one of the few deep-fried items that make for an indulging breakfast as well as a special dinner in homes across India. Poori aloo is a much-loved combination but poori can be had on its own as a convenient snack. We take it one step further with Graminway’s Masala Poori Atta. Freshly ground wheat flour is mixed with a dash of kasoori methi (dried fenugreek), ajwain (carom seeds), and chilli powder in a traditional recipe borrowed from Seoni Amma’s books. That’s a wholesome, flavourful dough mix on its own! 
Ingredients

Whole Wheat Flour, Rava, Kasoori Methi, Chilly Powder, Haldi, Ajwain, and Salt
Nutritional Facts

Calories(K cal) - 362.29,
Protein(g) - 11.6
Carbohydrates(g) -74.9,
Sugar(g) -Nil ,
Fibre(g) - 6.22,
Fat (g) - 1.81

Storage and Uses

Take Graminway’s Masala Poori Atta in a mixing bowl and add water
Knead well and fold in a few drops of oil to make a soft dough
Let the dough rest for 15-20 minutes
Pour oil in a wok.
While it heats up, roll out small pooris
Voila! Crisp, hot pooris are ready! Best served with tangy potato sabzi and adrakwali chai!

Other Product Info

EAN Code: 8997419629712 Manufactured & Marketed by: VENDIMIA FOOD PRIVATE LIMITED. Registered Office: #1882, 2nd Floor, 10th Main, 31st Cross, Banashankari, 2nd Stage, Bangalore - 560070, KarnatakaFssai details:21220194000718 Country of Origin: India Best before 07-02-2025 For Queries/Feedback/Complaints, Contact our Customer Care Executive at: Phone: 1860 123 1000 | Address: Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore - 560016 Email:customerservice@tokocart.com